To satiate your craving for kebabs Indore Marriott Hotel hosts Kebabs of Independent India

Indore. Food-lovers in the city have a chance to relish succulent kebabs as ‘Kebabs of Independent India’ food festival is now going on until 18th August 2019 at 54 Praangan, Indore Marriott Hotel. Get ready to be blown away by the authentic kebabs and pamper your taste buds.

Come along with family or friends for a tempting tour to the world of aromatic flavors of age old traditional cuisine that would create a tingling in your taste buds made from the secret recipe of Master Chef Qureshi. The kebabs will make you drool with their overpowering scent and taste as he will add well chosen exotic spices and ingredients.

This food festival features dishes from ancient India that will be prepared with age old traditional recipes by the chefs to give authentic taste to the guests. Different types of kebabs from ancient India will tempt the food lovers of Indore during this monsoon season.

Food and Beverages Director of Indore Marriott Hotel, Mr. Somrup Chanda said, “We at Indore Marriott Hotel believe that food is celebration of life. The monsoon season is here and it brings the thought of relishing some lip-smacking kebabs and grills, accompanied by fiery and smacking dishes that constitute a memorable dining experience.

We have planned to surprise our guests with a sumptuous spread of soups, salads, starters, spiced kebabs and off course, for all those with sweet-tooth, we have desserts. So beginning with the starters to sum-up with desserts, this food festival has all that you’d think of. It has some delicious and unique variety of dishes and chances are that you might not have tasted these at any time or any place earlier. ”

The menu comprises of a vast range of mouth-watering specials with a fine melange of vegetarian and non-vegetarian delicacies. Vegetarian starters include kandhari paneer tikka, hing mattar ki shammi, pudina malai broccoli, tandoori pineapple and non – vegetarianstarter include lahori murgh tikka ‘laal’, ajwaini mahi taj and mutton angari kebab.  

A vegetarian set menu for INR 1299 and non-vegetarian set menu for INR 1499.

Along with the food festival, Indore Marriott Culinary Academy is organizing a cookery session on 10^th August 2019 where Chef Ajaz will be unveiling the secrets of how this delicious delicacy found its way to India and how it is made. Enjoy a lovely hi-tea while you have your learning sessions at INR 400.