Embark on a Delectable Journey with Indore’s Own Vivek Sahani and Master Chef Saransh Goila’sGoila Butter Chicken

Indore Get ready for a Smokygathering of flavours and fun as Goila Butter Chicken, the culinary sensation founded by the renowned Indian MasterChef Saransh Goila with co-founder Vivek Sahani, a proud Indori, brings its irresistible charm to Indore. Goila Butter Chicken, with over 80+ outlets across India, has firmly established its presence in Madhya Pradesh, with outlets in Indore, Bhopal, and Gwalior.

A Culinary Journey Reimagined in Indore

Founded in the bustling heart of Mumbai in 2016, Goila Butter Chicken has rapidly become a quintessential ambassador of authentic Indian cuisine. With a rich heritage rooted in the flavors and traditions of India, Goila Butter Chicken reinvented the iconic Butter Chicken while preserving its essence. The result is a culinary masterpiece that resonates with your

soul.

On the menu, you’ll discover the tantalizing Goila Butter Chicken, Naan Bombs, Old delhi malai seekh, melt in mouth goila chicken kebab, Goila Butter Paneer, Desi ghee rajma and Dal Makhani, among other delights. Each dish is meticulously crafted to showcase the distinctiveness of the brand.

A Blend of Culinary Passion and Local Roots

Master Chef Saransh Goila, Founder of Goila Butter Chicken is a prominent Indian chef, author, and culinary entrepreneur who has left an indelible mark on the culinary world with his innovative approach to Indian cuisine. Goila’s journey from a passionate home cook to a renowned celebrity chef is nothing short of inspiring. In 2018 he was invited to be a guest judge from India on Masterchef Australia where contestants had to cook his version of Butter Chicken.

Vivek Sahani, co-founder of Goila Butter Chicken, has a profound connection to Indore. Born and brought up in indore, his roots trace back to a family with a rich history in hospitality industry , spanning more than two decades. With over 14 years of experience in the food industry, Vivek’s journey is a testament to his deep-rooted passion.

While the family businesses grew in Indore,  Vivek ventured to Mumbai where the pivotal moment arrived in January 2016 when Vivek, in partnership with Chef Saransh Goila, introduced Goila Butter Chicken to the world.

Join the Flavorful Celebration

Join us in celebrating the fusion of culinary innovation and local expertise that is Goila Butter Chicken. Mark your calendars for [Event Date] and embark on a gastronomic adventure that will tantalize your taste buds, all set against the backdrop of Indore’s culinary charm.